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fredrico

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In NMC someone posted about cooking so this is not my idea at all but if you have a recipes such as the ones in MBUK then post them here . Look foward to seeing what people make (Y)

Heres a quick one Cheese & Baked bean toasty.-Requires toasty maker of some such(or use whatever)

Get two pieces of bread and butter both sides on both pieces.

Now generously put grated cheese onto the bread(only one side)

Then put the baked beans on top of one piece of bread until you get

the aquired amount.

Now put the other piece ontop and slide into the toasty maker.

Then cook until the outside is a golden brown. (Y)

Edited by fredrico
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chicken tikka masala

INGREDIENTS:

1 cup yogurt

1 tablespoon lemon juice

2 teaspoons ground cumin

1 teaspoon ground cinnamon

2 teaspoons cayenne pepper

2 teaspoons freshly ground black pepper

1 tablespoon minced fresh ginger

4 teaspoons salt, or to taste

3 boneless skinless chicken breasts, cut into bite-size pieces

4 long skewers

1 tablespoon butter

1 clove garlic, minced

1 jalapeno pepper, finely chopped

2 teaspoons ground cumin

2 teaspoons paprika

3 teaspoons salt, or to taste

1 (8 ounce) can tomato sauce

1 cup heavy cream

1/4 cup chopped fresh cilantro

--------------------------------------------------------------------------------

DIRECTIONS:

In a large bowl, combine yogurt, lemon juice, 2 teaspoons cumin, cinnamon, cayenne, black pepper, ginger, and 4 teaspoons salt. Stir in chicken, cover, and refrigerate for 1 hour.

Preheat a grill for high heat.

Lightly oil the grill grate. Thread chicken onto skewers, and discard marinade. Grill until juices run clear, about 5 minutes on each side.

Melt butter in a large heavy skillet over medium heat. Saute garlic and jalapeno for 1 minute. Season with 2 teaspoons cumin, paprika, and 3 teaspoons salt. Stir in tomato sauce and cream. Simmer on low heat until sauce thickens, about 20 minutes. Add grilled chicken, and simmer for 10 minutes. Transfer to a serving platter, and garnish with fresh cilantro.

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Curried Goat

Ingredients

2 lbs goat meat

3 onions

1 bunch herbs of your choice

1 garlic clove

1 dessert spoon salt, or salt to taste

1/2 lb carrots

2 tablespoons curry powder

1 tsp sugar

2 tablespoon tomato ketchup

1 tablespoon fat (butter)

Directions

1. Cut meat in pieces.

2. Fry lightly in fat (butter) in a large pot.

3. Add curry and simmer in water with seasoning until meat is nearly tender about 1 1/2 hours.

4. Dice carrots and add to pot.

5. Continue cooking unit meat and carrots are both tender.

Cooking time: 90 minutes

Serves: 6

Submitted by: Melissa

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choc chip cookies

ingredients:

6oz Butter

6oz Sugar

2 Eggs

12oz Self Raising Flour

Pinch of Salt

8oz Choc chips or Smashed up blocks of chocolate

tablespoon (or 2) of cocoa (optional)

1. Mix together sugar and butter, then when mixed add eggs and mix it all up.

2. add flour/salt bit by bit stirring it all in as you go (needs some forearm power!!)

3. When mixed add chocolate.

4. butter up a few baking trays and dollop the mixture in thinnish circles however big/small etc you want.

5. put into oven on 160 degrees for bout 12-15 mins

6. leave top cool on one of those wire racks

yum yum yum cookies!!!!!

(Y)

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You like peanut butter?

Well then:

1) Get peanut butter, spoon and cling film (possibly a stick)

2) Put some peanut butter on the cling film in a straight line quite thickly

3) Wrap the cling film around (put the stick in the peanut utter before you wrap it)

4) Is it fully convered?

5) Put it in freezer

6) Next day you have yourself a peanut butter ice.......... thing.

YUM

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walnut butter (good in a ham roll)

get 1 pile of walnuts

get half the weight of the walnuts in butter

put in blender

add a spot of salt & pepper

blend till it looks nice

wrap up in foil and place in fridge till it goes hard

apply to roll, add ham, eat

Julien - i expect to see an egg pie recipe in here pretty soon

Edited by poopipe
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